As Pure as it Gets: Baja Mexico Roosterfish with Jeff Feczko and Josh Schwartz
Episode 125 of the Destination Angler Fly Fishing Podcast – August 29, 2024
Our destination is Roosterfish on the fly, from the beach, with expert saltwater fly angler and guide Jeff Feczko of To the Gills fly fishing, Baja Mexico, and professional chef and fly fishing guide Josh Schwartz of Travel Creel Hospitality. Josh and Jeff have combined forces to offer the finest in fly fishing, hospitality, and food.
Roosterfish may be the pinnacle of all sportfish on the fly. Get ready for an adrenaline rush as you sprint for position, steeple your cast, and ready yourself for fish that are instantly in your backing and can spool you in minutes.
Josh is a New England Culinary Institute graduate in Vermont and has worked in some of the country's finest restaurants, including Sous Cheft for world-famous French Laundry in Napa Valley. Jeff has guided full-time, year-round in Baja Mexico for the past 10 years.
Bonus: Marlin and Parrotfish on the fly, and some inside baseball from the French Laundry. Stick around the end for Josh’s favorite comfort food and some of the most amazing shore lunches you’ve ever heard of!
With host, Steve Haigh
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Contact Jeff at To the Gills | jeffreyfeczko@gmail.com | Instagram @tothegills
Contact Josh at Travel Creel Hospitality | joshua@travelcreel.com | Instagram @travelcreel
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Recorded June 27, 2024.
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